A distinctive blackberry component is layered with hints of clove and mocha spiciness. The fruit on the palate has a richness and density that is supported by substantial...

The 2016 Cabernet Sauvignon is balanced, soft and approachable. With flavors of blackberry, toffee and subtle spice notes this wine has silky tannins and a lasting finish...

This Cabernet has an approachable yet traditional style. It is fruit-forward with plenty of dark fruit character. Well balanced, this is an excellent wine with grilled fo...

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Dark fruit notes of plum and blackberry are complemented by a hint of toasty vanilla. Smooth and rich in character with an intense finish....

This is a layered and rick cabernet with currant and fresh-herb character. Some bark and black tea, too. Full-bodied, tight and tensioned with real focus and length....

Dark garnet in color, this Cabernet Sauvignon showcases aromas of dark raspberry, cinnamon bark, fresh fig and toasted cedar. Flavors of blackberry compote, dried blueber...

Flavors of cherry, raspberry, rhubarb and red plum with touches of spicy white pepper, vanilla and cocoa on the finish. Beautifully balanced rich fruit flavors, integrate...

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This elegantly textured wine displays richly layered black currant and dark plum aromas of classic cab aromas with a rich structure, layers of dark berry flavor, with a p...

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Vibrant in color, our 2017 Cabernet Sauvignon opens with an appealing aroma of bright berry. Smooth tannins support the core flavors of fresh cherry and ripe berry, which...

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The wine has rich jammy fruit flavors laid over surprising acidity and freshness finishing off with lingering tobacco and chocolate flavors. Delicious with meat dishes....

Fragrant aromas of sweet cherries and cassis. The wine is medium-bodied with flavors of blackberries, cigar box, and spicy oak. The firm tannins provide some nice grip up...

Soft and rich, this wine displays rich black currant and chocolate flavors. The finish is full with added complexity. A terrific Cabernet from an appellation generally as...

The grapes were picked by taste for optimum ripeness. Fermentation was conducted in stainless steel vats between 22 - 28°C with selected parcels being held on skins for ...

Originally brought to the United States in the 1850's from Pomerol by Antoine Delmas, Merlot is, at its best, a textured wine capable of great power and elegance. Our Mer...